How to Make Favorite Grilled teriyaki pork chops - Card template

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Make smart choices when grocery shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think for a second: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make a little something from your kitchen. Your kitchen should be stored with healthy foods and ingredients. This way—even if you decide on something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a good deal of things that contribute to your getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being clever when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about reducing your weight. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to grilled teriyaki pork chops recipe. To make grilled teriyaki pork chops you only need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Grilled teriyaki pork chops:

1. Prepare 2 of pork chops. About 8 oz. each.
2. Provide of Teriyaki sauce JON.
3. Use 1/3 cup of soy sauce.
4. Provide 1/3 cup of water.
5. Get 2 tbsp. of mirin (Japanese sweet rice wine).
6. Get 4 tbsp. of brown sugar.
7. Get 1 1/2 tsp of minced ginger.
8. Provide 2 of minced garlic cloves.
9. Prepare 1 tsp. of honey.
10. Prepare 1 tsp. of rice vinegar.
11. You need 2 tsp. of sesame oil.
12. Prepare 1/4 tsp. of ground black pepper.
13. Provide 3/4 tsp. of cornstarch.

Instructions to make Grilled teriyaki pork chops:

1. In a bowl mix all the ingredients for the sauce, except the cornstarch. Dry the pork chops with paper towel. Marinate the pork chops with ¼ cup of the sauce..
2. Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce..
3. Heat up a top stove griddle well. Mark and cook the pork chops on both sides. Brush with the sauce over the pork chops while cooking..
4. Serve the pork chops with some of the sauce..

To serve, place one grilled pineapple slice on top of each pork chop and serve with any. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli. Rub pork chops with half the Asian spice blend and a pinch of salt and pepper, making sure spices dissolve into meat (reserve remaining Asian spice with grilled cheese croutons. This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats.

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